Showing all 13 results
Sliced pork in a 5-spice caramel sauce, crisp vegetables and basmati rice.
Chicken fillet in sweet and sour sauce with crispy vegetables and basmati rice.
Chicken fillet in a tomato sauce with cream and yoghurt.
Sausages with garden herbs with an artisanal carrot puree.
Noodles richly mixed with chicken, shrimps, omelette pieces and Chinese vegetables, seasoned with soy sauce.
A beef carbonnade with leffe, fresh compote and butter mash
A dish prepared with pasta, scampi and tomatoes.
Macaroni pasta with ham and cheese.
Pasta with white wine sauce, salmon and spinach.
Pork meatballs in a basquaise sauce and farmhouse butter.
Penne al dente with a 4 cheese sauce.
Spaghetti with tomato sauce, mixed with minced pork and beef.
Vol-au-vent with pieces of fillet and a cream sauce with puree with butter.
Username
Password
Remember Me
